{"id":72897,"date":"2026-10-12T14:50:37","date_gmt":"2026-10-12T13:50:37","guid":{"rendered":"https:\/\/pro.costa-verde.com\/?page_id=72897"},"modified":"2026-10-12T15:20:31","modified_gmt":"2026-10-12T14:20:31","slug":"costa-verde-at-the-2026-congress-of-cuisine","status":"publish","type":"page","link":"https:\/\/pro.costa-verde.com\/en\/costa-verde-at-the-2026-congress-of-cuisine\/","title":{"rendered":"Costa Verde at the 2026 Congress of Cuisine"},"content":{"rendered":"\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Costa Verde once again took part in the Congress of Cuisine, strengthening its connection with one of Portugal\u2019s leading events dedicated to gastronomy and professional foodservice.<\/p>

On 27 and 28 September, the gardens of the Marqu\u00eas de Pombal Palace in Oeiras once again became a meeting point for the national gastronomic community, hosting the 22nd edition of the Congress of Cuisine.<\/p>

Following its participation in 2025, Costa Verde returned as a partner of this important event, which brings together chefs, foodservice professionals, producers, researchers, and other leading figures from the world of gastronomy.<\/p>

This year, the Congress focused on \u201cThe Sea\u201d, inviting reflection on how territories, resources and ecosystems influence what reaches the plate. Sustainability, the preservation of marine resources, innovation and the relationship between product and territory were among the key themes addressed.<\/p>

Over two days, the Congress featured a diverse programme of masterclasses, demonstrations, tastings, debates, and knowledge-sharing sessions, bringing together dozens of professionals and experts.<\/p>

Among the participating chefs were Portuguese and international names such as Aitor Arregi, I\u00f1igo Lavado, Nuno Mendes, V\u00edtor Matos, Rui Silvestre, Louise Bourrat, Gil Fernandes and Paulo Morais, among many others. The 2026 edition also featured Madeira as Guest Region and Morocco as Guest Country, further strengthening the national and international dimension of the event.<\/p>

Costa Verde\u2019s participation in this event reflects the brand\u2019s close relationship with professionals who work every day to create gastronomic experiences where flavors, presentation and design come together.<\/p>

For a Portuguese company specializing in porcelain for the professional foodservice sector, being present at the Congress of Cuisine also means keeping close to the evolution of gastronomy, listening to those working in the field, understanding new needs and identifying trends that can inspire the development of new products.<\/p>

Following its presence in 2025, Costa Verde\u2019s return to the Congress reinforces a relationship built on collaboration, innovation, and the recognition of gastronomy as a space for creativity and expression.<\/p>

Because at Costa Verde, we believe that the gastronomic experience begins long before the first bite, and the table is part of that experience.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Costa Verde once again took part in the Congress of Cuisine, strengthening its connection with one of Portugal\u2019s leading events dedicated to gastronomy and professional foodservice. On 27 and 28 September, the gardens of the Marqu\u00eas de Pombal Palace in Oeiras once again became a meeting point for the national gastronomic community, hosting the 22nd […]<\/p>\n","protected":false},"author":30,"featured_media":72900,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-72897","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nCosta Verde at the 2026 Congress of Cuisine - Costa Verde<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pro.costa-verde.com\/en\/costa-verde-at-the-2026-congress-of-cuisine\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Costa Verde at the 2026 Congress of Cuisine - Costa Verde\" \/>\n<meta property=\"og:description\" content=\"Costa Verde once again took part in the Congress of Cuisine, strengthening its connection with one of Portugal\u2019s leading events dedicated to gastronomy and professional foodservice. On 27 and 28 September, the gardens of the Marqu\u00eas de Pombal Palace in Oeiras once again became a meeting point for the national gastronomic community, hosting the 22nd […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/pro.costa-verde.com\/en\/costa-verde-at-the-2026-congress-of-cuisine\/\" \/>\n<meta property=\"og:site_name\" content=\"Costa Verde\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/costaverdeporcelanas\/\" \/>\n<meta property=\"article:modified_time\" content=\"2026-10-12T14:20:31+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2026\/10\/75A0047-1024x683.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"683\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/pro.costa-verde.com\\\/en\\\/costa-verde-at-the-2026-congress-of-cuisine\\\/\",\"url\":\"https:\\\/\\\/pro.costa-verde.com\\\/en\\\/costa-verde-at-the-2026-congress-of-cuisine\\\/\",\"name\":\"Costa Verde at the 2026 Congress of Cuisine - Costa Verde\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/pro.costa-verde.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/pro.costa-verde.com\\\/en\\\/costa-verde-at-the-2026-congress-of-cuisine\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/pro.costa-verde.com\\\/en\\\/costa-verde-at-the-2026-congress-of-cuisine\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/pro.costa-verde.com\\\/wp-content\\\/uploads\\\/2026\\\/10\\\/75A0047.jpg\",\"datePublished\":\"2026-10-12T13:50:37+00:00\",\"dateModified\":\"2026-10-12T14:20:31+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/pro.costa-verde.com\\\/en\\\/costa-verde-at-the-2026-congress-of-cuisine\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/pro.costa-verde.com\\\/en\\\/costa-verde-at-the-2026-congress-of-cuisine\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/pro.costa-verde.com\\\/en\\\/costa-verde-at-the-2026-congress-of-cuisine\\\/#primaryimage\",\"url\":\"https:\\\/\\\/pro.costa-verde.com\\\/wp-content\\\/uploads\\\/2026\\\/10\\\/75A0047.jpg\",\"contentUrl\":\"https:\\\/\\\/pro.costa-verde.com\\\/wp-content\\\/uploads\\\/2026\\\/10\\\/75A0047.jpg\",\"width\":6720,\"height\":4480},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/pro.costa-verde.com\\\/en\\\/costa-verde-at-the-2026-congress-of-cuisine\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"In\u00edcio\",\"item\":\"https:\\\/\\\/pro.costa-verde.com\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Costa Verde at the 2026 Congress of Cuisine\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/pro.costa-verde.com\\\/#website\",\"url\":\"https:\\\/\\\/pro.costa-verde.com\\\/\",\"name\":\"Costa Verde\",\"description\":\"Loja Online\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/pro.costa-verde.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Costa Verde at the 2026 Congress of Cuisine - Costa Verde","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/pro.costa-verde.com\/en\/costa-verde-at-the-2026-congress-of-cuisine\/","og_locale":"en_US","og_type":"article","og_title":"Costa Verde at the 2026 Congress of Cuisine - Costa Verde","og_description":"Costa Verde once again took part in the Congress of Cuisine, strengthening its connection with one of Portugal\u2019s leading events dedicated to gastronomy and professional foodservice. On 27 and 28 September, the gardens of the Marqu\u00eas de Pombal Palace in Oeiras once again became a meeting point for the national gastronomic community, hosting the 22nd […]","og_url":"https:\/\/pro.costa-verde.com\/en\/costa-verde-at-the-2026-congress-of-cuisine\/","og_site_name":"Costa Verde","article_publisher":"https:\/\/www.facebook.com\/costaverdeporcelanas\/","article_modified_time":"2026-10-12T14:20:31+00:00","og_image":[{"width":1024,"height":683,"url":"https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2026\/10\/75A0047-1024x683.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/pro.costa-verde.com\/en\/costa-verde-at-the-2026-congress-of-cuisine\/","url":"https:\/\/pro.costa-verde.com\/en\/costa-verde-at-the-2026-congress-of-cuisine\/","name":"Costa Verde at the 2026 Congress of Cuisine - Costa Verde","isPartOf":{"@id":"https:\/\/pro.costa-verde.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/pro.costa-verde.com\/en\/costa-verde-at-the-2026-congress-of-cuisine\/#primaryimage"},"image":{"@id":"https:\/\/pro.costa-verde.com\/en\/costa-verde-at-the-2026-congress-of-cuisine\/#primaryimage"},"thumbnailUrl":"https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2026\/10\/75A0047.jpg","datePublished":"2026-10-12T13:50:37+00:00","dateModified":"2026-10-12T14:20:31+00:00","breadcrumb":{"@id":"https:\/\/pro.costa-verde.com\/en\/costa-verde-at-the-2026-congress-of-cuisine\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/pro.costa-verde.com\/en\/costa-verde-at-the-2026-congress-of-cuisine\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/pro.costa-verde.com\/en\/costa-verde-at-the-2026-congress-of-cuisine\/#primaryimage","url":"https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2026\/10\/75A0047.jpg","contentUrl":"https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2026\/10\/75A0047.jpg","width":6720,"height":4480},{"@type":"BreadcrumbList","@id":"https:\/\/pro.costa-verde.com\/en\/costa-verde-at-the-2026-congress-of-cuisine\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"In\u00edcio","item":"https:\/\/pro.costa-verde.com\/en\/"},{"@type":"ListItem","position":2,"name":"Costa Verde at the 2026 Congress of Cuisine"}]},{"@type":"WebSite","@id":"https:\/\/pro.costa-verde.com\/#website","url":"https:\/\/pro.costa-verde.com\/","name":"Costa Verde","description":"Loja Online","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/pro.costa-verde.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"}]}},"_links":{"self":[{"href":"https:\/\/pro.costa-verde.com\/en\/wp-json\/wp\/v2\/pages\/72897","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pro.costa-verde.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/pro.costa-verde.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/pro.costa-verde.com\/en\/wp-json\/wp\/v2\/users\/30"}],"replies":[{"embeddable":true,"href":"https:\/\/pro.costa-verde.com\/en\/wp-json\/wp\/v2\/comments?post=72897"}],"version-history":[{"count":5,"href":"https:\/\/pro.costa-verde.com\/en\/wp-json\/wp\/v2\/pages\/72897\/revisions"}],"predecessor-version":[{"id":72926,"href":"https:\/\/pro.costa-verde.com\/en\/wp-json\/wp\/v2\/pages\/72897\/revisions\/72926"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pro.costa-verde.com\/en\/wp-json\/wp\/v2\/media\/72900"}],"wp:attachment":[{"href":"https:\/\/pro.costa-verde.com\/en\/wp-json\/wp\/v2\/media?parent=72897"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}