{"id":69751,"date":"2026-03-11T18:08:23","date_gmt":"2026-03-11T18:08:23","guid":{"rendered":"https:\/\/pro.costa-verde.com\/?page_id=69751"},"modified":"2026-03-11T18:13:37","modified_gmt":"2026-03-11T18:13:37","slug":"michelin-gala-2026","status":"publish","type":"page","link":"https:\/\/pro.costa-verde.com\/en\/michelin-gala-2026\/","title":{"rendered":"Michelin Gala 2026"},"content":{"rendered":"\t\t
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\u00a9 Robin Barbosa\/DOP<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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The island of Madeira hosted the country\u2019s largest gastronomic event: the Michelin Gala<\/strong>. This year, 11 new distinctions were announced, bringing the total number of restaurants with MICHELIN Stars in Portugal to 53.<\/p>\n

According to the MICHELIN Guide<\/strong>, \u201cthe result is unequivocal: the Portuguese culinary scene is experiencing a rapid evolution towards the highest level of excellence.\u201d The guide also emphasizes that \u201cthis progress is sustained by local products that stand out as a true emblem, worked with rigor and respect for seasonality; by an increasingly defined identity at the table; and by chefs who demonstrate a strong commitment to innovation, without losing sight of traditional Portuguese flavors.\u201d<\/p>\n

Two MICHELIN Stars<\/strong><\/h5>\n

The Two MICHELIN Stars, awarded to establishments with exceptional cuisine, represent the second-highest distinction of the guide.<\/p>\n

Joining the existing group: Belcanto <\/b>in Lisbon; Vila Joya<\/b> in Albufeira; Antiqvvm<\/b> in Porto; Il Gallo d\u2019Oro<\/b> in Funchal; Casa de Ch\u00e1 da Boa Nova<\/b> in Le\u00e7a da Palmeira; Henrique S\u00e1 Pessoa<\/b> in Lisbon; Ocean <\/b>in Porches; and The Yeatman Gastronomic Restaurant<\/b> in Vila Nova de Gaia, is now the prestigious restaurant Fifty Seconds<\/b> in Lisbon.<\/p>\n

Located 120 meters above ground, Fifty Seconds offers a stunning view over the Tagus River in an elegant and contemporary setting. The gastronomic journey is led by chef Rui Silvestre<\/b> and his team.<\/p>\n

One MICHELIN Star<\/strong><\/h5>\n

All those distinguished deserve congratulations, but the North of the country received special recognition in this edition, winning six new MICHELIN Stars. Porto saw the highest concentration of new distinctions. Among the awarded restaurants are DOP<\/b>, led by chef Rui Paula; \u00c9on<\/b>, by chef Tiago Bonito; Gastro by Elemento<\/b>, by chef Ricardo Dias Ferreira; and In Diferente<\/b>, by chef Ang\u00e9lica Salvador.<\/p>\n

However, outstanding gastronomic experiences are not found only in major cities. There are also projects that have transformed their isolation into identity, integrating the territory, landscape, and local producers into the experience.<\/p>\n

This is the case of A Cozinha do Pa\u00e7o<\/b> in \u00c9vora and MAPA<\/b> in Montemor-o-Novo, both surrounded by the vineyards of Alentejo, as well as Schist\u00f3<\/b> in Peso da R\u00e9gua, by the river in the heart of the Douro Valley.<\/p>\n

Also worthy of mention are Largo do Pa\u00e7o<\/b> in Amarante, Kappo<\/b> in Cascais, and Alameda<\/b> in Faro.<\/p>\n

Costa Verde congratulates all the award winners!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

\u00a9 Robin Barbosa\/DOP The island of Madeira hosted the country\u2019s largest gastronomic event: the Michelin Gala. This year, 11 new distinctions were announced, bringing the total number of restaurants with MICHELIN Stars in Portugal to 53. According to the MICHELIN Guide, \u201cthe result is unequivocal: the Portuguese culinary scene is experiencing a rapid evolution towards […]<\/p>\n","protected":false},"author":438,"featured_media":69755,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-69751","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nMichelin Gala 2026 - Costa Verde<\/title>\n<meta name=\"description\" content=\"The island of Madeira hosted the country\u2019s largest gastronomic event: the Michelin Gala. 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