{"id":51006,"date":"2023-06-14T10:19:31","date_gmt":"2023-06-14T09:19:31","guid":{"rendered":"https:\/\/pro.costa-verde.com\/?page_id=51006"},"modified":"2023-06-14T10:19:31","modified_gmt":"2023-06-14T09:19:31","slug":"vagos-sensation-gourmet-at-costa-verde","status":"publish","type":"page","link":"https:\/\/pro.costa-verde.com\/en\/vagos-sensation-gourmet-at-costa-verde\/","title":{"rendered":"Vagos Sensation Gourmet at Costa Verde"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"51006\" class=\"elementor elementor-51006 elementor-51005\" data-elementor-post-type=\"page\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-3864344 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"3864344\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-7e6d5c4\" data-id=\"7e6d5c4\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4523de6 elementor-widget elementor-widget-image\" data-id=\"4523de6\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2023\/06\/VSG_2023-1024x1024.jpg\" class=\"attachment-large size-large wp-image-51009\" alt=\"Vagos Sensation Gourmet 2023 was presented at Porcelanas da Costa Verde\" srcset=\"https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2023\/06\/VSG_2023-1024x1024.jpg 1024w, https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2023\/06\/VSG_2023-300x300.jpg 300w, https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2023\/06\/VSG_2023-150x150.jpg 150w, https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2023\/06\/VSG_2023-768x768.jpg 768w, https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2023\/06\/VSG_2023-600x600.jpg 600w, https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2023\/06\/VSG_2023-120x120.jpg 120w, https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2023\/06\/VSG_2023.jpg 1080w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-1b4712b\" data-id=\"1b4712b\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-56c7e77 elementor-widget elementor-widget-image\" data-id=\"56c7e77\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"599\" height=\"600\" src=\"https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2023\/06\/Tony_Martins.jpg\" class=\"attachment-large size-large wp-image-51014\" alt=\"Tony Martins do Vagos Sensation Gourmet a apresentar o prato desenhado para o evento\" srcset=\"https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2023\/06\/Tony_Martins.jpg 599w, https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2023\/06\/Tony_Martins-300x301.jpg 300w, https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2023\/06\/Tony_Martins-150x150.jpg 150w, https:\/\/pro.costa-verde.com\/wp-content\/uploads\/2023\/06\/Tony_Martins-120x120.jpg 120w\" sizes=\"(max-width: 599px) 100vw, 599px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-dc692a4 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"dc692a4\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-6948a4a\" data-id=\"6948a4a\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-aef0463 elementor-widget elementor-widget-text-editor\" data-id=\"aef0463\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span lang=\"EN-GB\">Costa<\/span><span lang=\"EN-GB\"> Verde hosted the official presentation session for the 2023 edition of the Vagos Sensation Gourmet, which will take place at Praia da Vagueira between next June 30th and July 2nd.<\/span><\/p><p><span lang=\"EN-GB\">With the smell and taste of fried horse mackerel, prepared by the well-known Ti Jo\u00e3o da Murtosa and Chef Paulo Paiva, the Chef Cook of the Year Tony Martins and Maria Pedro, organizers of this event, also counted with the presence of the ambassador Jo\u00e3o Paulo Sousa and dozens of guests, to whom was presented the poster of this edition, as well as the promotional teaser.<\/span><\/p><p><span lang=\"EN-GB\">It was also the moment for the presentation of the event&#8217;s official porcelain plate, sculpted and produced using industrial sludge from Costa Verde, thus being an example of the reuse of resources and a sustainable solution.<\/span><\/p><p><span lang=\"EN-GB\">Costa Verde has been a partner of this initiative from the start, by being responsible for providing all the porcelain items, available at the various signature dinners, taking place during these 3 days.<\/span><\/p><p><span lang=\"EN-GB\">We invite you to participate in the\u00a0 Vagos Sensation Gourmet 2023\u2019s edition!<\/span><\/p><p>More information <a href=\"https:\/\/vagossensationgourmet.com\/\">here<\/a>!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Costa Verde hosted the official presentation session for the 2023 edition of the Vagos Sensation Gourmet, which will take place at Praia da Vagueira between next June 30th and July 2nd. With the smell and taste of fried horse mackerel, prepared by the well-known Ti Jo\u00e3o da Murtosa and Chef Paulo Paiva, the Chef Cook [&hellip;]<\/p>\n","protected":false},"author":438,"featured_media":51009,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-51006","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Vagos Sensation Gourmet at Costa Verde - Costa Verde<\/title>\n<meta name=\"description\" content=\"Vagos Sensation Gourmet 2023 was presented at Porcelanas da Costa Verde factory. A moment of sharing news. 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